Alright, Mrs. gorn really outdid herself, even for a Thursday. She bought all the stuff to make three-day chicken curry (three days because she cooks it in a big pot and it takes three days to eat it all), but because she came home late she didn't have time to start it. Not an easy meal to cook on a weeknight, to be honest. Just using stuff we had in the house, she comes out with one of the best Italian meals I've had in a while. Mind you we live in rural Kentucky, so good Italian food is hard to come by.
There's a grocery store up in Bowling Green that's slightly better than our Walmart, and some time ago she bought (among other things) a few packs of frozen mussles and a California-style frozen pizza (spinach, no red sauce - Boschi gives me a hard time because I don't eat vegetables, but I do like spinach). One pack of mussles was left, she cooks it up with pasta and some kind of light wine and garlic sauce. Not really a sauce, though. California spinach pizza served on the side, a glass of wine each, it was fantastic. Seriously, I don't order pasta when I'm out - even when I'm out somewhere good - because I get great pasta ALL THE TIME at home.
